The Gofas family cultivates its own vineyards and delivers from generation to generation. The principle is lost back in time.
In 1959 was the year that the family decided to utilize the proprietary vineyard in Κoutsi and Daphne areas. Starts wine making in linen, wine press in the family home in Nemea with manually into wine.
In 1998 the young Constantine Gofas born and nurtured grower undertakes now giving new impetus to a constant rise. Modernized winery with new machinery. Separates the vineyards, applies innovative viticultural techniques, advances in new varieties plantings creating standards blends international standards, aiming to produce high quality wines.